This Russian eggplant caviar is a silky smooth vegetable spread that is delicious warm or cold! As I was looking through the photos I took I knew right away this eggplant caviar is going to be a hard sell for two reasons. Not many people appreciate just how amazing eggplants could be, and the unattractive […]
Loaded Potato Skins with Chorizo and Bravas Sauce
It’s where our beloved potato skins and Spanish Patatas Bravas meet! It probably won’t come as a complete surprise to you, my friends, that I am a huge potato lover! Who isn’t though?!? I love potatoes cooked in every way possible. Potatoes is what I missed and craved most during my year in a rice […]
Bacon Wrapped Jalapeno Poppers
Both Brad’s and my birthdays fall on the holiday season; the very end of November and the Christmas Day respectively, so you can imagine it is quite difficult to keep those days special as they get quickly absorbed by a long string of various celebrations. We are both very aware that important dates are easily overlooked […]
Fish Tacos with Blackberry Chilli Lime Salsa
Not far from our home on Vancouver Island was the unusually beautiful former hippie community of Tofino – assuming you can handle the stomach churning drive around cliffs and lakes. If you ever find yourself on that end of the continent, this is a destination that is worth the trip. Beaches, whales, art and so […]
Grilled, Honeyed Peaches and Apricots with Shaved Grana Padano and Walnuts
{This post is written in collaboration with Grana Padano. I was supplied with Grana Padano products and compensated for my work. All opinions remain my own.} We’ve come to that happy time of year when fruit is as ripe and flavourful as promised on the label. We’ve turned the centrepiece decoration of our kitchen into an […]
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