Victoria Sponge Cake is a classic for a reason. Luscious cream filling, layered with blackberry compote, then sandwiched between two buttery sponge cakes and finished off with a dusting of icing sugar. Simple and elegant. If you are a baking enthusiast, you will also love my Naked Cake with Crushed Strawberries. The classic recipe for…
Baking
Honey Buckwheat Soda Bread with Sea Salt
Made with wholesome buckwheat flour and sweetened with honey, this soda bread is delicious. Let this Honey Buckwheat Soda Bread ease you into the art of bread making. It’s so easy! No kneading or waiting for the bread to prove. Just mix, shape and bake! For more recipes with buckwheat flour, try our Buckwheat Pancakes…
Ground Beef Wellington ( the humble version)
Learn to make an easy and inexpensive version of Beef Wellington and impress your friends and family. What I am bringing to you today is a humble, speedy but no less delicious version of grand Beef Wellington. What is Beef Wellington? Traditionally Beef Wellington is prepared with a good cut of beef smothered in delicious…
No Knead Farmhouse Bread
Everyone NEEDS an overnight, no knead farmhouse bread recipe in their arsenal because it’s just that easy and you can’t beat the aroma of freshly baked bread in your house! For a quicker no knead bread recipe, check out my Dutch Oven Bread. For years bread making has been my Everest. Always admired but never…
Chorizo Sausage Rolls
Change up your usual sausage roll recipe but using spicy and flavourful chorizo! You won’t be disappointed! Change up your usual sausage roll recipe but using spicy and flavourful chorizo! You won’t be disappointed! In this festive season I get asked quite often for easy party food recommendations. We all love tasty bites that are…