Go Back
–+ servings
peanut butter in a brown jar with a spoon in it
Print Recipe
4.92 from 12 votes

Maple Peanut Butter Recipe

Makes 2 cups of peanut butter.
Prep Time15 minutes
Total Time15 minutes
Course: Appetiser
Cuisine: American
Keyword: homemade peanut butter, peanut butter recipe
Servings: 20
Author: Julia Frey of Vikalinka

Equipment

Ingredients

  • 500g / 3 cups roasted peanuts
  • 2 tbsp This is an affiliate link.maple syrup
  • 1 tsp salt

Instructions

  • Add peanuts to the bowl of a food processor and process for 1-2 minutes. Open the lid and scrape the sides. The mixture will be grainy.
  • Continue blending for another minute. Open and scrape the sides once again, season with salt and maple syrup.
  • Blend for 2-4 minutes until silky smooth in consistency.
  • *If you like your peanut butter chunky, reserve 1/4 cup of peanuts, coarsely chop them or lightly process in a food processor and mix in with the smooth batch.

Nutrition

Calories: 148kcal | Carbohydrates: 5g | Protein: 7g | Fat: 12g | Saturated Fat: 2g | Sodium: 122mg | Potassium: 191mg | Fiber: 2g | Sugar: 1g | Calcium: 29mg | Iron: 1mg