Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
Aperol Spritz
Refreshing Italian aperitif with sparking wine.
Cook Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
Italian
Keyword:
aperol spritz
Servings:
1
Author:
Julia Frey of Vikalinka
Ingredients
75ml / 1½ oz
Prosecco
or other sparking wine
50ml / 1oz
Aperol
25ml / 1/2 oz
soda water/club soda
Orange slices or halved physalis
for garnish
Instructions
Pour all three ingredients over ice and stir gently to combine.
Serve with a slice of orange.
Notes
I used physalis as a garnish instead of orange for a seasonal twist.
Nutrition
Serving:
1
g
|
Calories:
190
kcal
|
Carbohydrates:
17
g
|
Protein:
0.1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
14
mg
|
Potassium:
81
mg
|
Sugar:
17
g
|
Calcium:
8
mg
|
Iron:
0.3
mg