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Close up shot of spoon serving tahini green goddess dressing into a glass jar
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Tahini Green Goddess Dressing

Tahini Green Goddess Dressing is every bit as lipsmackingly smooth and savoury as her original counterpart and just as accommodating.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Salad
Cuisine: American Fusion
Keyword: tahini salad dressing
Servings: 4 people
Author: Julia Frey of Vikalinka

Equipment

Ingredients

  • 250g / 1 cup This is an affiliate link.tahini
  • 4-5 green onions white and green parts
  • 30g / 1 cup fresh basil leaves
  • 1 lemon juice only
  • 2 cloves garlic
  • 1 tsp salt adjusted to taste
  • 170ml / 3/4 cup cold water

Instructions

  • Combine all ingredients but water in a food processor or a blender and process until finely blended. The mixture will look like a paste at this point.
  • With the motor still running start adding cold water to the mix until it’s smooth and runny. Taste and add more salt if needed.

Nutrition

Calories: 379kcal | Carbohydrates: 15g | Protein: 11g | Fat: 33g | Saturated Fat: 5g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 13g | Sodium: 608mg | Potassium: 351mg | Fiber: 4g | Sugar: 0.4g | Vitamin A: 558IU | Vitamin C: 9mg | Calcium: 116mg | Iron: 3mg