Passion Fruit Margarita
This is a classic margarita recipe with exotic passion fruit juice, it’s lime-sour, passion-sweet, tequila-punchy, cool and ultra drinkable.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Keyword: passion fruit margarita
Servings: 2 drinks
- 2 large passion fruit or 3 small ones
- 120ml / 4oz tequila
- 30ml / 1oz lime juice
- 30ml / 1oz triple sec
Prepare the glass by spreading salt flakes on a side plate. Then moisten the lip of the glass by rubbing with a lime wedge. Roll the glass in the salt, tapping the glass to remove any loose excess.
Cut the passion fruits in half and scoop the insides into a small strainer overtop a cocktail shaker, using a spoon to help the juice to flow through. Discard anything that doesn't make it through the strainer.
Add the tequila and lime juice to the passion fruit juice in the same cocktail shaker with plenty of ice and shake until very cold. Strain into the salt-rimmed glass.
Calories: 168kcal | Carbohydrates: 6g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 2mg | Potassium: 26mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 15IU | Vitamin C: 5mg | Calcium: 2mg | Iron: 0.05mg