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frozen pina colada
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5 from 7 votes

Frozen Blood Orange Pina Colada (Virgin)

Healthy and delicious frozen dessert to sweeten up your life. This Blood Orange Pina Colada does just that!
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: frozen pina colada recipe
Servings: 4 -6
Author: Julia Frey of Vikalinka

Equipment

Ingredients

  • 250ml/1 cup freshly squeezed blood orange juice approx. 4 medium oranges
  • 1 cup pineapple diced, approx. 1/2 of medium pineapple
  • 400ml/1 1/2 cup This is an affiliate link.coconut milk creamy part only
  • 4 tbsp granulated sugar
  • 1 cup ice

Instructions

  • The night before juice blood oranges and freeze the juice in ice cube trays until solid.
  • Peel and core a pineapple, dice a half of it and process in a food processor.
  • Add the sugar, the creamy part of the coconut milk (discard the water), frozen in ice cubes blood orange juice and ice. Blend until you have a slushy.
  • Serve garnished with pineapple slices and shredded or shaved coconut.

Notes

Add some white rum if desired 

Nutrition

Calories: 292kcal | Carbohydrates: 27g | Protein: 3g | Fat: 22g | Saturated Fat: 19g | Sodium: 17mg | Potassium: 390mg | Fiber: 1g | Sugar: 21g | Vitamin A: 149IU | Vitamin C: 52mg | Calcium: 32mg | Iron: 4mg