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Creamy Cilantro and Walnut Dip

Makes 1 ½ cups
5 from 2 votes
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Course: Appetiser
Cuisine: European fusion
Keyword: cilantro dip
Prep Time: 10 minutes
Cook Time: 1 minute
Servings: 6 -8

Ingredients

  • ¾ cup- walnuts
  • 1 ¼ cups- cilantro
  • 1- lemon juice of
  • 2 tbsp.- white wine vinegar
  • 2-3- garlic cloves
  • 1 cup/250 gr- cream cheese cottage cheese or farmer's cheese
  • 1-2 tbsp- water
  • 4 tbsp- extra virgin olive oil
  • salt

Instructions

  • Put all ingredients except for olive oil in a food processor and process until smooth.
  • Scrape the side of the food processor and process for 1-2 minutes longer.
  • With the motor of the food processor running pour in olive oil through the shoot and blend for 1 more minute until creamy.
  • Taste and add more salt if needed.
  • Serve with a variety of vegetables, crackers or corn chips.