Chai Tea Latte
Julia Frey of Vikalinka
A unique blend of aromatic spices of cinnamon, ginger, star anise and cardamom gives this delicious hot drink a soothing quality when we need comfort most.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Course Drinks
Cuisine Indian
Servings 2
Calories 179 kcal
- 2 cups water
- 1 cinnamon stick
- 2 star anise
- 4 cardamom pods slightly crushed
- 2 slices of ginger
- 2 tbsp loose black tea good quality
- 2 cups milk, whole milk or skimmed milk
- sugar or sweetener to taste
In a small saucepan combine water, cinnamon stick, star anise, cardamom pods and ginger and bring to a slow simmer, add tea, milk and bring it to a boil, take it off the heat and let it steep for 3 minutes.
Strain through a fine sieve and add sugar to taste
Enjoy it with a bit of frothed milk on top and a sprinkle of cinnamon.
Calories: 179kcalCarbohydrates: 19gProtein: 8gFat: 8gSaturated Fat: 5gCholesterol: 24mgSodium: 119mgPotassium: 367mgFiber: 2gSugar: 14gVitamin A: 395IUVitamin C: 1mgCalcium: 323mgIron: 1mg
Keyword chai latte, chai tea latee, London fog